Winter Restaurant Week in New York City
Winter Restaurant Week 2013 in New York City
Daily Events in NYC, New York, USA
Winter Restaurant Week 2013
2013 Winter Restaurant Week in New York City
14 January – 8 February 2013
The semi annual New York Restaurant Week is the perfect time to dine at NYC’s trendiest and best restaurants for a fraction of their regular menu prices. The Winter Restaurant Week 2013 runs from January 14 to February 8, 2013. The Summer Restaurant Week takes place in June / July every year.
New York’s best restaurants will serve meals at greatly discounted prices during Restaurant Week. Three-course lunches are being offered for $25 and three-course dinners for $38 (beverage, tax and gratuity not included).
Participating restaurants will likely include Cipriani, Dos Caminos, Nobu, Megu, Tao, One If By Land, Two If By Sea, Blue Water Grill, and many others. Book your tables early because reservations at the top restaurants fill up fast.
Participating Restaurants and Menus
View the full list of participating resturants and their menus at http://www.nycgo.com/restaurantweek.
Three Course Lunch – $25
Three Course Dinner – $38
Beverage, tax and gratuity not included.
These rates are not valid on Saturdays. Sundays are optional, depending on the discretion of the individual retaurants.
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